It all began when I cut out dairy 10 years ago - it changed my life.

As a teenager I’d suddenly been struck with numerous health problems - I sought medical help and got no answers. My mum - who was into nutrition - eventually suggested that the root of the problem might be dairy. I was gutted (but my gut was about to be set free). I cut it out in desperation to find the root of my health issues and my life completely changed. Within a few months my health issues went away.


Not long after, I discovered a side of animal farming I knew nothing about, I learned how our food system directly affects our environment, and having already seen how food affects health through my own journey, I suddenly went vegan overnight.

Since then, my mission was to bring bold, fun, nostalgic and exciting vegan recipes to as many people as I could in the hopes of vegetables getting a new rep. 10 years later and I think it has!


Starting on Youtube to writing two cook books, cooking on TV, running food trucks and cooking in schools the mission continues!